Damm Fine Food Co.

Damm Fine Food Co. is a premier event and catering company based in Melbourne, Australia, renowned for crafting distinctive and socially responsible events across Victoria and beyond. Founded over two decades ago by Georgina Damm, the company has grown to employ over 300 staff members and operates two exclusive venues.

At the heart of their philosophy is a passion for food that speaks for itself, utilizing seasonal, locally sourced ingredients presented with contemporary flair. Their team of professional chefs, stylists, mixologists, and designers collaborate to produce memorable experiences for a diverse range of occasions, including weddings, Bar Mitzvahs, cocktail parties, and major corporate functions.

Damm Fine Food Co. offers comprehensive services encompassing premium catering, event administration consulting, and styling. Their expertise extends to high-end weddings, luxury product launches, and events administration and consultation. The company also owns and manages exclusive venues such as Alto Event Space in the CBD and The George Ballroom in St Kilda, providing unique settings for various events.

Clients consistently commend Damm Fine Food Co. for their attentive service and exceptional culinary offerings. Testimonials highlight the team’s ability to execute events with precision and flair, ensuring that each occasion is both seamless and unforgettable.

For those seeking a partner to bring their event vision to life with sophistication and style, Damm Fine Food Co. stands as a distinguished choice in Melbourne’s event and catering landscape.