Garden Party Catering

Garden Party is a Sydney-based catering company that brings a touch of French elegance and culinary artistry to every event. Founded in 2017 by David Poirier, the visionary behind the beloved Rozelle restaurant Le Grande Bouffe, Garden Party was born from a passion for creating unforgettable dining experiences. With a background in French cuisine and a flair for innovation, David transformed his restaurant into a catering business that combines tradition with creativity, offering a unique twist on classic flavors.

Specializing in both intimate gatherings and grand celebrations, Garden Party caters to a wide range of occasions, from cozy dinner parties at home to large-scale corporate events and weddings. Their menus are crafted with fresh, locally sourced, and seasonal ingredients, infused with European flair. From French delicacies to Spanish paella, every dish is designed to delight the senses and leave a lasting impression.

What sets Garden Party apart is their commitment to seamless, personalized service. David and his team work closely with clients to tailor each event to their vision, ensuring every detail is perfect. Whether it’s a romantic dinner for two or a lavish celebration for hundreds, Garden Party brings passion, creativity, and professionalism to every occasion.

With a focus on quality, elegance, and memorable experiences, Garden Party transforms events into culinary celebrations. Trust them to bring a touch of French magic to your next gathering, creating moments that you and your guests will cherish forever.